Jane’s Fantastic Pound Cake


Pound cake can be an overlooked dessert. It may not have the bells and whistles of some other desserts but this recipe stopped me in my tracks when I tried it. My mother-in-law Jane served it at a holiday gathering and I told her I was going to add it to my menu. It is the best poundcake I have ever eaten. I made it for my kids and they ate a whole loaf in one day! It’s buttery, moist, flavorful, it is just all-around amazing. You can pair it with fruit, ice cream, toast it with butter or just cut off a slice and eat it plain, you won’t be disappointed.

Serves 6-8