$32.00 – $38.00
A favorite Sallys Baking Addition recipe, this pie just shouts “it’s fall”! Full of ripe pears, cinnamon, brown sugar and a layer of caramel and then baked in a flakey, buttery crust. Topped with another drizzle of homemade caramel, we like to serve this beauty with ice cream – yum
Serves 8-10