Strawberry Slab Shortcake


Shortcake to feed a crowd! This genius recipe couldn’t be more perfect for all of your spring and summer gatherings. The from-scratch biscuit base is buttery texture and tastes great on its own, but when topped with sweetened mascarpone whipped cream and sugared strawberries, it’s simply divine. This dessert will be your new spring party favorite.

Serves 10-12